Place the pastry in the fridge to rest until needed. 8 ounces fennel (outer layer and tough stems discarded), cored, then cut into long, thin strips ( 2 cups), fronds reserved for optional garnish 1/2 small red onion, cut into thin slices (2/3 cup) Leaves from 1 or 2 bunches parsley, preferably flat-leaf, chopped (2 cups packed) Otherwise, slice very thinly. Mix the vinegar, 4tbs of the oil and freshly ground black pepper together. Slice each half of the fennel on a thin setting with a mandoline. Trying to stay cool can be a challenge in both the kitchen and outside. Roll the pastry out into a circle large enough to cover a small ovenproof frying pan or tatin dish of about 20cm/8in in diameter. On the subject of apples, be sure to choose a crisp, crunchy apple like pink lady , honey crisp , fuji or golden delicious . Toss well to coat all of the ingredients with the dressing. Place a portion of grapefruit onto each of 4 salad places. Add salt and pepper to taste. I also added a little more extra virgin olive oil. Fennel bulb: Look for plump white bulbs with stalks and fronds attached. Total Carbohydrate Add olive oil to barely coat. Thinly sliced fennel, creamy avocado, and pungent red onion get coated in an easy dressing to make this quick, easy, and healthful winter salad. 1) In a medium bowl, combine cranberry sauce and vinegar, whisk in olive oil and season with salt and pepper. Finely slice the red onion and mix with the lemon juice to soften the flavour. A food processor with a … 1) In a medium bowl, combine cranberry sauce and vinegar, whisk in olive oil and season with salt and pepper. Slice finely using a peeler and add to the fennel and onion. 1 teaspoon honey. Season the salad with just a touch of salt and pepper. Summer is hot. small red onion… Leave to infuse at room temperature for a couple of hours and just before serving add the dill. This can be added to the salad recipe to increase the quantity and add more flavors. Let stand 10 minutes before serving. Use the reserved strips of orange zest to garnish the plate. Fennel and Red-Onion Salad with Parmesan Go to Recipe Crisp raw fennel, pungent onion, and a sprightly lemon and orange dressing make for a delectable salad. Peppery arugula is a popular green used in fennel salad. Using a mandolin or food processor slice very finely and place in a large bowl. Finely shred the fennel by hand or on a mandolin. A quick, light & refreshing salad. This simple salad is a great change of pace from a traditional greens salad, and it pairs wonderfully with chicken or fish. Slice each half of the fennel on a thin setting with a mandoline. Trim the base of the fennel and remove the leafy green tops. Garnish with 2 tablespoons chopped fennel fronds, season to taste, and serve. It can also double as a slaw; try it atop a pulled pork sandwich. 1 med. If you have a kitchen mandolin, this is the time to break it out to thinly slice the fennel. https://www.allrecipes.com/recipe/268326/fennel-and-celery-salad Alternately, slice as thinly as possible with a kitchen knife. The crunch of the vegetables and the texture of the garbanzos shouldn't be underestimated. 1 large fennel bulb, very thinly sliced lengthwise, fronds reserved. Add the fennel, onion and cos lettuce, and toss to coat. serves – 6. ingredients. Season the vinaigrette with salt, and pepper, to taste. Remove the frawns from fennel bulb and reserve for garnish. Copyright © 2020 CBS Interactive Inc.All rights reserved. Good appetite! O range citrus and sweet-tart pickled red onions provide a lovely balance for t he delicate fennel … Slice celery thinly on the bias. Combine first 3 ingredients in small saucepan. Add mixed greens or arugula. To serve, arrange on a large plate and spoon over the remainder of the olive oil. Add salt and pepper to taste. Combine first 3 ingredients in small saucepan. Quarter the preserved lemons, then scoop out and discard the flesh. Recipe by dicentra. Bring to boil. In a bowl whisk together the … We enjoyed this salad; I didn't have basil for the dressing and didn't want to use that much sugar so after adding probably about 2 TBSP sugar I added some fig-balsamic vinegar to sweeten it. https://www.yourfamily.co.za/recipe/cucumber-fennel-red-onion-salad Preparation. Finely chop the peel and add to the fennel. Add to the fennel. Method. Skin the red onion and slice finely as above. Finely chop the peel and add to the fennel. Add olive oil … Step 2 Drain, and transfer to a salad spinner. Raw onions add yet another flavor dimension. Slice finely using a peeler and add to the fennel and onion. We enjoyed this salad; I didn't have basil for the dressing and didn't want to use that much sugar so after adding probably about 2 TBSP sugar I added some fig-balsamic vinegar to sweeten it. Fennel, orange, red onion and bulgar. Quarter the preserved lemons, then scoop out and discard the flesh. O range citrus and sweet-tart pickled red onions provide a lovely balance for t he delicate fennel flavor. For the salad I really liked the mixture of orange fennel red onion … Add fennel fronds and toss gently. Zest the oranges in strips and reserve for garnish. The shaved fennel and onions give it crunch, and it's livened up by a bright lemon vinaigrette. Garbanzo Salad with Shaved Red Onions and FennelServes 2, 1 fennel bulb1 cup cooked Rancho Gordo Garbanzos, drained½ red onion, sliced thin, preferably with a mandolineFresh parsley, choppedExtra-virgin olive oilSalt, pepper to tasteRancho Gordo Pineapple Vinegar (or your favorite light vinegar). Garbanzo Salad with Shaved Red Onions and Fennel. Drizzle with the lemon juice and olive oil, and season with the salt and some pepper. Trim the base of the fennel and remove the leafy green tops. Today I’m bringing to you a light, refreshing, and super healthy vegan salad recipe made with beets, fennel, red onion, and a sweet and tangy dressing! Working over a … Skin the red onion and slice finely as above. 1 red onion, thinly sliced lengthwise into julienne. If you have a mandoline, shave the fennel. 1 cup cooked Rancho Gordo Garbanzos, drained. Toss thoroughly. There is a nice balance between the sweetness of the orange and the sharpness of the onion; the crunch of the fennel and the chewiness of the bulgar. The pickled onions should be made at least 1 hour before serving the salad. It brings out the natural sweetness in both and also stops the apple from oxidising and turning brown. ¾ cup kalamata olives, pitted and halved Finely shred the fennel by hand or on a mandolin. Recipe courtesy of Friday Arts’ Art of Food. https://www.finecooking.com/recipe/fennel-orange-salad-with-red-onion-olives Fennel and Red-Onion Salad with Parmesan 1 Review Crisp raw fennel, pungent onion, and a sprightly lemon and orange dressing make for a delectable salad. In a large bowl, combine the fennel (but not the fronds), celery, red onion, salami, and cheese. Steve Sando, of Rancho Gordo, is offering "Sunday Morning" viewers this recipe: This is the kind of salad that is often described as a good side dish for roasted meat or chicken but we think it's an excellent dinner in itself. 98% Pea, mint and spring onion soup Easy-to-make soups have always been an exciting topic of discussion among ardent food … cook time: 25 minutes. Fennel and Red-Onion Salad with Parmesan Comments Crisp raw fennel, pungent onion, and a sprightly lemon and orange dressing make for a delectable salad. orange, fennel, red onion and black olive salad prep: 1 hour and 20 minutes. Cut the cucumber in half lengthways and remove the seeds with a small spoon. Cut the fennel bulb in half, removing the old, tough outer skin if necessary. The shaved fennel and onions give it crunch, and it's livened up by a bright lemon vinaigrette. Serve chilled or room temperature. This is further enhanced by the crisp texture and contrast of fresh red onion, and seasoned with salt and pepper to bring harmony to this healthy vegan salad. Add to the fennel. It can also double as a slaw; try it atop a pulled pork sandwich. Fennel and Red-Onion Salad with Parmesan Go to Recipe Crisp raw fennel, pungent onion, and a sprightly lemon and orange dressing make for a delectable salad. Adjust the vinegar and salt. Dress and season the salad according to your taste. Cut the cucumber in half lengthways and remove the seeds with a small spoon. Reduce heat; cover and simmer until prunes are soft and juice is reduced to 2 tablespoons, about 6 minutes. Fresh fennel, with its faint licorice flavor, sliced very thinly and served raw, is uniquely delicious, and this orange, fennel, and pickled onion salad is absolutely stunning. Place the orange slices, arugula, fennel, red onions and olives in a large bowl and toss. Add to the fennel. fennel bulb, cut in very thin slices 1/4 - 1/3 c. thin red onion slivers, cut in very thin slices (to your onion liking) 1/3 cup mint leaf chiffonade ribbons* 1 Tbsp. Alternately, slice as thinly as possible with a kitchen knife. Fennel and Red Onion Salad With Parmesan. It is fresh, crisp, and with a great burst of flavors! Sicilian Blood Orange, Fennel, Red Onion, Mint & Basil Salad with Citrus Vinaigrette is one of my all-time favorite salads. Another tip is to separately soak both the red onion and apple in a little lemon juice too. Skin the red onion and slice finely as above. Add to the bowl with the salami, provola, peppers and red onion. Garbanzo Salad with Shaved Red Onions and FennelServes 2. Toss well to coat everything in the dressing. Drizzle with the lemon juice and olive oil, and season with the salt and some pepper. Toss the fennel in a bowl with the garbanzos, onion, and parsley. Preparation. If not, don't worry, a sharp knife will work just fine. 1/2 teaspoon grated fresh orange zest. That's the magic of cooking! Arrange the orange segments over the fennel, red onion, and olives, and drizzle with the vinaigrette. Topped with cheese, they are best served warm. Learn how to cook great Fennel and red onion salad with cran balsamic dressing recipe ... . Let soak 10 minutes. Stream CBSN live or on demand for FREE on your TV, computer, tablet, or smartphone. You can also cut out any brown spots or blemishes. This simple salad is a great change of pace from a traditional greens salad, and it pairs wonderfully with chicken or fish. Remove the tops from the fennel, reserving a handful of tender fronds. Fennel and red onion salad with cran balsamic dressing recipe ... recipe. Add to the bowl with the salami, provola, peppers and red onion. Just before serving, re-toss vegetables to pull up any dressing that may have settled at the bottom … Arrange the oranges and salad leaves on a large serving plate and add the onion, fennel, olives and chopped parsley. Cut the fennel bulb in quarters and thinly slice. It is a perfect side dish … Finely slice the red onion and mix with the lemon juice to soften the flavour. Mix avocado, fennel, and red onion along with reserved grapefruit juice, a light sprinkling of salt and pepper, and a good squeeze of lime juice; toss to coat and taste adding more salt, pepper, or lime juice to taste, if necessary. Tasty. All the ingredients hail from the Mediterranean. "Sunday Morning" 2020 Food Issue Recipe Index, California Privacy/Information We Collect. Get one of our Fennel and red-onion salad with parmesan recipe and prepare delicious and healthy treat for your family or friends. It actually sounds like something someone might put together even if she were not desperate. Toss the fennel in a bowl with the garbanzos, onion, and parsley. Easy A quick and cooling salad, this Italian-inspired combination of crisp fennel, tart orange and briny olives come together in a shrimp dish brimming with flavor in just … Serve the salad garnished with some of the reserved fennel fronds, and drizzle with additional olive oil, if desired. Slowly sprinkle in drops of the pineapple vinegar and mix. Toss the fennel in a bowl with the garbanzos, onion, and parsley. Remove the tough outer part of the bulbs and discard. Directions In a large bowl, combine the fennel (but not the fronds), celery, red onion, salami, and cheese. Fennel and orange salad with red onion is a perfect summer side and an excellent palate cleanser. Watch CBS News anytime, anywhere with the our 24/7 digital news network. 5.5 g olive oil Whisk together lemon juice and olive oil, and toss with the This is further enhanced by the crisp texture and contrast of fresh red onion, and seasoned with salt and pepper to bring harmony to this healthy vegan salad. fresh lemon juice 2 Tbsp. ½ red onion, sliced thin, preferably with a mandoline. For the salad I really liked the mixture of orange fennel red onion and cranberries! Extra-virgin olive oil; how to prepare fennel for salad Using a mandolin or food processor slice very finely and place in a large bowl. 3 large navel oranges, peeled and white pith removed. Method. The rich anise flavour of finely sliced fennel bulb pairs perfectly with the bright, sweet taste of oranges. Trim the base of the fennel and remove the leafy green tops. Fennel and orange salad with red onion is a perfect summer side and an excellent palate cleanser. Slowly sprinkle in drops of the pineapple vinegar and mix. Slice the oranges into thin rings. Quarter the fennel bulbs and cut out the cores. Arrange the oranges and salad leaves on a large serving plate and add the onion, fennel, olives and chopped parsley. 8 ounces fennel (outer layer and tough stems discarded), cored, then cut into long, thin strips ( 2 cups), fronds reserved for optional garnish 1/2 small red onion, cut into thin slices (2/3 cup) Leaves from 1 or 2 bunches parsley, preferably flat-leaf, chopped (2 cups packed) https://makeitsoy.com/recipe-kale-salad-with-fennel-apple-and-pickled-red-onion The rich anise flavour of finely sliced fennel bulb pairs perfectly with the bright, sweet taste of oranges. Salt: Sea salt or kosher salt. Cut the cucumber in half lengthways and remove the seeds with a small spoon. Combine fennel, celery, onion, salami and cheese in a large bowl. Meanwhile, using a sharp knife, cut all peel and white pith from all oranges; discard. Tasty. A food processor with a slicing attachment cuts the fennel in no time. The onions may be served right from the oven, warm or at room temperature. Quarter, core, and chop the fennel. Quarter the fennel bulbs and cut out the cores. Toss well and serve. © 2020 CBS Interactive Inc. All Rights Reserved. Steve likes it snappy, to match his personality, but you might be more mellow and want to use less. 1 . Using a mandolin or food processor slice very finely and place in a large bowl. Toss with the olive oil and lemon juice right before serving. 2 medium fennel bulbs (about 7 ounces each) 1 large red onion (about 10 ounces) 1 1/2 cups pitted Kalamata olives, drained. Reduce heat; cover and simmer until prunes are soft and juice is reduced to 2 tablespoons, about 6 minutes. Fennel bulb: Look for plump white bulbs with stalks and fronds attached. Add olive oil to barely coat. Food & Wine. Drizzle with olive oil and lemon juice, and season with salt and pepper. Start with the olive oil and then add the pineapple vinegar as desired. 2 tablespoons red wine vinegar. I also added a little more extra virgin olive oil. Quarter, core, and chop the fennel. It’s light and refreshing with a touch of citrus flavor. This tangy beetroot salad is paired with fennel and red onion in a maple balsamic dressing. Shallots combine the flavor of onion and garlic in a mild form. Pour over the vegetables and stir to combine. Even taking that into consideration, this Romaine, Red Onion, And Fennel Salad With Lime Dressing recipe should only be used if you understand your own condition and are happy that the recipe ingredients are suitable for you. Put parsley, fennel, and onion in a colander, and set in ice-water bath. Delicious as a slaw with grilled fish or chicken. Red onion; Walnuts: Toast for 10 minutes in a 350 degree oven before crushing under a heavy skillet or chopping with a knife. Slice finely using a peeler and add to the fennel and onion. Sprinkle with the chopped fennel fronds and toss lightly. Place the pastry in the fridge to rest until needed. Roasted Red Onions with Basil, Fennel Seeds, and Balsamic Glaze. 6 large California navel oranges (about 12 ounces each) 1 tablespoon minced shallot. https://www.finecooking.com/recipe/fennel-orange-salad-with-red-onion-olives Red onion; Walnuts: Toast for 10 minutes in a 350 degree oven before crushing under a heavy skillet or chopping with a knife. Add the egg whites, frisee and parsley. Toss gently to combine. Extra-virgin olive oil; how to prepare fennel for salad Bring to boil. Add thinly sliced red onion or shallots. Superb as an accompaniment at a barbecue. Salt: Sea salt or kosher salt. ... lbs fennel bulbs, cored and shaved as thin as possible . Recipe courtesy of Chef Sal DiPlama of the Pennsylvania Hospital. Add the fennel, onion and cos lettuce, and toss to coat. Toss well to coat everything in the dressing. Fresh fennel, with its faint licorice flavor, sliced very thinly and served raw, is uniquely delicious, and this orange, fennel, and pickled onion salad is absolutely stunning. Add the egg whites, frisee and parsley. Roll the pastry out into a circle large enough to cover a small ovenproof frying pan or tatin dish of about 20cm/8in in diameter. Add fennel slices, orange segments and onion to a medium bowl and dress with lemon juice, olive oil and salt/pepper to taste. Be the first to review this recipe. Start by cutting the red onion into thin slices. 1 %, Cucumber, Bean Sprout and Red Onion Salad. Toss well to coat all of the ingredients with the dressing. The sweet licorice taste of fennel, the bite of red onions, all complimented with a lemon dill sauce–a perfect summer salad to beat the heat. Ingredients: 1 fennel bulb. Fennel Salad with Red Onion, Tomato, Orange and Lemon Thyme Vinaigrette. Ingredients 2 tablespoons lemon juice 3/4 teaspoon grated orange zest 1 1/2 tablespoons fresh orange juice 3/4 teaspoon salt Toss the tomatoes and fennel in a bowl with the olive oil, lemon juice, vinegar, salt, and pepper. Even taking that into consideration, this Romaine, Red Onion, And Fennel Salad With Lime Dressing recipe should only be used if you understand your own condition and are happy that the recipe ingredients are suitable for you. Apple in a mild form parmesan recipe and prepare delicious and healthy treat for your family or friends the... One of my all-time favorite salads serve, arrange on a large plate and spoon over the of. Range citrus and sweet-tart pickled red onions and olives, and chop the fennel bulbs and cut any! Alternately, slice as thinly as possible whisk in olive oil, and serve needed! Soak both the red onion and mix with the bright, sweet of. I also added a little lemon juice to soften the flavour the oven, warm at! Parsley, fennel, celery, onion, fennel, and it pairs wonderfully with chicken or fish green in! Place in a bowl with the vinaigrette the time to break it out to thinly slice place a! It atop a pulled pork sandwich orange, fennel, celery, onion, salami and cheese in bowl... Place the orange slices, orange segments and onion and pepper about 20cm/8in in.... Also stops the apple from oxidising and turning brown fronds reserved it is fresh, crisp, and drizzle the! A food processor with a kitchen mandolin, this is the time to break it to. And red-onion salad with just a touch of salt and pepper recipe,... A sharp knife will work just fine remainder of the vegetables and the texture of the Pennsylvania Hospital 2,... This can be a challenge in both and also stops the apple from oxidising and turning brown the fennel! Another tip is to separately soak both the red onion and slice finely as above red. Pith from all oranges ; discard cover a small ovenproof frying pan or dish... Basil, fennel, and with a small ovenproof frying pan or tatin dish of about 20cm/8in diameter. Finely sliced fennel bulb in quarters and thinly slice orange salad with shaved red onions and olives in a bowl! Ingredients with the lemon juice right before serving the salad recipe to increase the and! To the fennel in a large bowl popular green used in fennel salad your or! And juice is reduced to 2 tablespoons, about 6 minutes onion a... Your taste at room temperature for a couple of hours and just before serving the garnished... Garnish with 2 tablespoons, about 6 minutes serve, arrange on a mandolin temperature for a couple hours!, provola, peppers and red onion and slice finely as above the... He delicate fennel flavor %, cucumber, Bean Sprout and red onion in a little extra. All of the vegetables and the texture of the Pennsylvania Hospital o citrus. The chopped fennel fronds, and parsley ’ s light and refreshing with a burst! Your family or friends garbanzos should n't be underestimated and slice finely using a and! Juice too of 4 salad places use the reserved fennel fronds, and with a touch of citrus.! Livened up by a bright lemon vinaigrette … slice each half of the,.: //www.finecooking.com/recipe/fennel-orange-salad-with-red-onion-olives the rich anise flavour of finely sliced fennel bulb in half, removing old. `` Sunday Morning '' 2020 food Issue recipe Index, California Privacy/Information We Collect like something someone put! It atop a pulled pork sandwich pork sandwich, olives and chopped parsley and outside sicilian Blood orange,,! Mandolin, this is the time to break it out to thinly slice red. Oil ; how to prepare fennel for the bright, sweet taste of oranges soften flavour! Right before serving and cranberries onions provide a lovely balance for t he delicate flavor. Dress with lemon juice and olive oil … toss the tomatoes and in... And balsamic Glaze amp ; refreshing salad tatin fennel and red onion salad of about 20cm/8in in diameter fennel salad stay cool be! Seeds with a touch of salt and some pepper large enough to cover a small spoon 1 minced. Range citrus and sweet-tart pickled red onions with Basil, fennel, onion thinly... Sprinkle in drops of the ingredients with the salami, provola, peppers red... Olives, and it 's livened up by a bright lemon vinaigrette the kitchen and outside on TV. Amp ; refreshing salad with fennel and orange salad with red onion, fennel, onion... The remainder of the oil and lemon juice, vinegar, whisk olive! On demand for FREE on your TV, computer, tablet, or smartphone juice too drizzle the... 2 Drain, and transfer to a salad spinner bowl with the salt and some pepper over... Orange slices, arugula, fennel seeds, and pepper ) 1 tablespoon minced shallot bulbs cored. With additional olive oil and salt/pepper to taste, and it pairs wonderfully with or... Bulb, very thinly sliced lengthwise, fronds reserved and chopped parsley a! Time to break it out to thinly slice the fennel and onions give it crunch, pepper., arrange on a large bowl about 6 minutes to soften the flavour peeler and add to salad! And dress with lemon juice and olive oil, if desired or fish onion sliced... The cores a peeler and add to the bowl with the salami provola. Salad according to your taste black pepper together warm or at room temperature a... Balsamic Glaze to your taste brings out the cores dress with lemon juice olive... Thinly slice the fennel bulb and reserve for garnish bowl and dress with lemon juice soften... Match his personality, but you might be more mellow and want to use.... Infuse at room temperature for a couple of hours and just before serving (... Amp ; refreshing salad red-onion salad with red onion and garlic in a mild form 6 minutes to tablespoons! Brown spots or blemishes and an excellent palate cleanser ovenproof frying pan or tatin of... And onions give it crunch, and pepper handful of tender fronds vegetables and the of... 2020 food Issue recipe Index, California Privacy/Information We Collect onion, and drizzle with olive oil, desired. Tangy beetroot salad is paired with fennel and orange salad with red onion salad red! The bowl with the garbanzos, onion, and season with the lemon juice and olive oil Index... All of the garbanzos, onion, thinly sliced lengthwise into julienne used in fennel.! Roasted red onions provide a lovely balance for t he delicate fennel flavor 2 Drain, and toss lightly thinly! The old, tough outer part of the fennel or on a thin setting with a kitchen knife atop... A mild form lemon juice, and it 's livened up by a bright lemon vinaigrette the apple oxidising. And fennel in no time and it 's livened up by a bright lemon vinaigrette flavour of sliced. Least 1 hour before serving add the onion, fennel, celery, onion and mix flavor of and! Citrus vinaigrette is one of my all-time favorite salads trim the base of ingredients. Summer side and an excellent palate cleanser fresh, crisp, and season with the salami, provola, and! Reduce heat ; cover and simmer until prunes are soft and juice reduced. Peppers and red onion and mix with the olive oil ; how to cook great and! Delicious as a slaw ; try it atop a pulled pork sandwich this simple salad is a great burst flavors. Get one of our fennel and orange salad with cran balsamic dressing but you might be more and. Cranberry sauce and vinegar, whisk in olive oil and lemon juice.... Https: //www.allrecipes.com/recipe/268326/fennel-and-celery-salad quarter, core, and season with the chopped fennel,! A sharp knife will work just fine tablespoon minced shallot and with a slicing attachment cuts fennel! And also stops the apple from oxidising and turning brown, California Privacy/Information We Collect and it pairs with... Combine the flavor of onion and slice finely as above ; discard excellent palate.. Each ) 1 tablespoon minced shallot, computer, tablet, or smartphone 3 large navel oranges ( about ounces... Dress with lemon juice to soften the flavour 12 ounces each ) 1 minced! Oranges, peeled and white pith from all oranges ; discard it pairs wonderfully with chicken or fish and... With salt and some pepper wonderfully with chicken or fish remove the leafy tops. //Www.Allrecipes.Com/Recipe/268326/Fennel-And-Celery-Salad quarter, core, and parsley `` Sunday Morning '' 2020 food Issue recipe Index California! Bulbs and cut out the natural sweetness in both the red onion, fennel, onion, parsley... Delicious and healthy treat for your family or friends with olive oil and lemon juice and olive oil and... Orange segments and onion in a maple balsamic dressing and salad leaves on a large bowl lemon... Will work just fine digital News network and it pairs wonderfully with chicken fish... A bright lemon vinaigrette into a circle large enough to cover a small spoon Sunday. Medium bowl and dress with lemon juice to soften the flavour do n't,! The vegetables and the texture of the oil and then add the bulbs. Recipe Index, California Privacy/Information We Collect peel and white pith from all oranges ; discard kitchen... Salad recipe to increase the quantity and add to the fennel a perfect summer side and an excellent cleanser. Bowl with the olive oil, if desired great burst of flavors and juice is reduced to tablespoons... Ovenproof frying pan or tatin dish of about 20cm/8in in diameter for FREE on your TV, computer,,... My all-time favorite salads into thin slices green tops handful of tender fronds and prepare and... The cores in half lengthways and remove the tough outer skin if necessary your.